Heaven on Earth Cake: The Indulgent Dessert You Must Try
Heaven on Earth Cake is an indulgent, luscious dessert that combines layers of rich flavors and textures. Perfect for any occasion.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1 cup sugar
- 1/2 cup unsweetened cocoa powder
- 1/4 cup butter, softened
- 3 large eggs
- 1 tsp vanilla extract
- 1 cup buttermilk
- 1/2 tsp baking soda
- 1/2 tsp baking powder
- 1/4 tsp salt
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix flour, sugar, cocoa powder, and baking powder.
- In another bowl, whisk together eggs, buttermilk, vanilla, and butter.
- Combine wet and dry ingredients, then pour the batter into a greased cake pan.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let it cool before serving with whipped cream.
Notes
- For a richer flavor, use dark chocolate cocoa powder.
- Pair it with fresh berries for a delightful twist.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 30g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 70mg
Keywords: Heaven on Earth Cake, dessert, indulgent dessert, cake recipe