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Heavenly Chocolate Chip Banana Muffins: The Best Homemade Delight

Heavenly Chocolate Chip Banana Muffins

Enjoy the perfect blend of chocolate and banana in these heavenly muffins, ideal for any occasion!

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork.
  3. Mix in the melted butter until combined.
  4. Stir in baking soda and salt.
  5. Add sugar, egg, and vanilla extract; mix well.
  6. Gradually add flour until just incorporated.
  7. Fold in the chocolate chips.
  8. Pour batter into a greased muffin tin, filling each cup about two-thirds full.
  9. Bake for 18-20 minutes or until a toothpick comes out clean.
  10. Let cool for a few minutes before transferring to a wire rack.

Notes

  • For extra flavor, add nuts or dried fruits.
  • Don’t overmix the batter for the best texture.

Nutrition

Keywords: Heavenly Chocolate Chip Banana Muffins, homemade muffins, banana muffins, chocolate chip muffins