High-Protein Cottage Cheese Bagels: Easy & Delicious Homemade Treats
These high-protein cottage cheese bagels are not only easy to make but also a delicious and healthy treat for any time of the day.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 6 bagels 1x
- Category: Baked Goods
- Method: Baking
- Cuisine: American
- Diet: High-Protein
Ingredients
Scale
- 1 cup cottage cheese
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 tablespoon honey
- 1 large egg
- 1 tablespoon sesame seeds
Instructions
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine cottage cheese, flour, baking powder, salt, and honey. Mix until a dough forms.
- Turn the dough onto a floured surface and knead gently.
- Divide the dough into equal parts and shape each into a bagel.
- Place the bagels on a baking sheet lined with parchment paper.
- Brush the tops with beaten egg and sprinkle with sesame seeds.
- Bake for 20-25 minutes or until golden brown.
Notes
- For extra flavor, add herbs or spices to the dough.
- These bagels can be topped with your favorite spreads.
Nutrition
- Serving Size: 1 bagel
- Calories: 180
- Sugar: 1g
- Sodium: 300mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 25mg
Keywords: High-Protein Cottage Cheese Bagels, homemade bagels, healthy bagels, protein-rich snacks