Holiday Honeycrisp Salad: A Delightful Twist with Turkey Bacon
A festive salad that combines the sweetness of Honeycrisp apples with savory turkey bacon for a delightful holiday dish.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Tossing
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 2 cups mixed greens
- 1 large Honeycrisp apple, sliced
- 1/2 cup cooked turkey bacon, crumbled
- 1/4 cup walnuts, chopped
- 1/4 cup feta cheese, crumbled
- 1/2 cup dried cranberries
Instructions
- In a large bowl, combine mixed greens, sliced Honeycrisp apple, and crumbled turkey bacon.
- Add chopped walnuts, feta cheese, and dried cranberries on top.
- Toss the salad gently to combine all ingredients.
- Serve immediately with your choice of dressing.
Notes
- This salad can be prepared ahead of time; just add the dressing before serving.
- Feel free to substitute any nuts or cheese as per your preference.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 8g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 20mg
Keywords: Holiday Honeycrisp Salad, Turkey Bacon Salad, Festive Salad, Winter Salad