Homemade Cheeseburger Pie: An Easy, Indulgent Family Favorite
Learn how to bake the ultimate homemade cheeseburger pie that the whole family will love.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound ground beef
- 1/2 cup chopped onions
- 1/4 cup ketchup
- 1 tablespoon mustard
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups shredded cheddar cheese
- 1 refrigerated pie crust
Instructions
- Preheat the oven to 375°F (190°C).
- In a large skillet, cook the ground beef and onions over medium heat until browned.
- Stir in the ketchup, mustard, salt, and pepper.
- Line a pie dish with the pie crust and spread the beef mixture evenly over the crust.
- Sprinkle shredded cheddar cheese on top.
- Bake for 25-30 minutes until the cheese is melted and the crust is golden.
Notes
- Let the pie cool for a few minutes before serving.
- Serve with pickles or a side salad for a complete meal.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg
Keywords: cheeseburger pie, homemade, easy