Honeycrisp Apple Feta Salad: A Fresh and Easy Delight
A refreshing and simple salad that combines Honeycrisp apples with feta cheese for a delightful flavor experience.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: salad
- Method: no-cook
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 2 Honeycrisp apples
- 4 oz feta cheese, crumbled
- 1/4 cup walnuts, chopped
- 2 cups mixed greens
- 1/4 cup balsamic vinaigrette
Instructions
- Wash and slice the Honeycrisp apples.
- In a large bowl, combine mixed greens, sliced apples, crumbled feta, and chopped walnuts.
- Drizzle balsamic vinaigrette over the salad and toss gently to combine.
- Serve immediately and enjoy your fresh salad!
Notes
- For added sweetness, consider adding dried cranberries.
- Use your favorite type of nuts if you prefer something different.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg
Keywords: Honeycrisp Apple Feta Salad, salad, quick recipes, fresh salad