How to Make Apple Cobbler: The Easy Ultimate Comfort Dessert
Learn how to make the perfect apple cobbler with this easy recipe that combines tender apples with a buttery, biscuit-like topping.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: baking
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 6 cups sliced apples
- 1 cup sugar
- 1 cup all-purpose flour
- 1 cup brown sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 cup unsalted butter, melted
- 1 cup milk
- 1 tablespoon baking powder
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the sliced apples with sugar, cinnamon, and nutmeg. Pour this into a greased baking dish.
- In another bowl, combine the flour, brown sugar, baking powder, and salt. Gradually stir in the milk and melted butter until just combined.
- Pour the batter over the apples, spreading it evenly.
- Bake for 45-50 minutes or until the top is golden brown and a toothpick comes out clean.
Notes
- Add vanilla extract to the apple mixture for enhanced flavor.
- Serve warm with ice cream for a perfect dessert experience.
Nutrition
- Serving Size: 1 piece
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 30mg
Keywords: How to make Apple Cobbler