Impressive Cranberry Brie Stuffed Chicken Recipe: Indulgent Delight
Indulge in the rich flavors of stuffed chicken breasts filled with creamy brie and tangy cranberries. This easy recipe will impress your guests!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 8 ounces brie cheese, cut into slices
- 1 cup cranberry sauce
- 2 tablespoons fresh thyme, chopped
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix cranberry sauce and thyme.
- Slice a pocket into each chicken breast and stuff with brie and cranberries.
- Rub olive oil, salt, and pepper on the chicken.
- Place chicken in a baking dish and bake for 25-30 minutes.
- Ensure the chicken is cooked through and serve warm.
Notes
- For extra flavor, marinate the chicken for an hour before cooking.
- Serve with a side salad for a complete meal.
Nutrition
- Serving Size: 1 stuffed chicken breast
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Cranberry Brie Stuffed Chicken, Chicken Recipe, Holiday Recipes