Irresistible Creamy Beef Pasta for Cozy Nights with Turkey Bacon
Indulge in a comforting bowl of creamy beef pasta that’s perfect for those cozy nights. Featuring savory turkey bacon and a rich sauce, this dish is sure to become a favorite.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Non-Vegetarian
- 8 ounces pasta
- 1 pound ground beef
- 4 slices turkey bacon
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 2 cups heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley for garnish
- Cook the pasta according to package directions; drain and set aside.
- In a large skillet, cook the turkey bacon until crispy. Remove and chop into pieces.
- In the same skillet, add the ground beef and cook until browned. Drain excess fat.
- Add onion and garlic, cooking until onion is translucent.
- Stir in heavy cream, Parmesan cheese, and Italian seasoning. Season with salt and pepper to taste.
- Add the cooked pasta and chopped turkey bacon, tossing to combine.
- Serve hot, garnished with fresh parsley.
Notes
- For added flavor, you can use smoked paprika in the beef mixture.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 850mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 120mg
Keywords: creamy beef pasta, turkey bacon, cozy night recipe