Marry Me Chicken Soup: The Best Comfort Dish for Cozy Nights
A warm and hearty Marry Me Chicken Soup that guarantees comfort on chilly nights.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soups
- Method: stovetop
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 4 cups chicken broth
- 2 cups water
- 1 cup diced carrots
- 1 cup diced celery
- 1 cup diced onions
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup heavy cream
- 2 cups cooked rice
Instructions
- In a large pot, combine chicken broth and water, and bring to a boil.
- Add chicken breasts, carrots, celery, onions, and garlic to the pot.
- Season with thyme, rosemary, salt, and pepper. Simmer for 20 minutes until chicken is cooked through.
- Remove chicken, shred it, and return to the pot.
- Add heavy cream and cooked rice, stirring to combine. Cook an additional 5 minutes.
- Serve hot.
Notes
- You can substitute chicken thighs for the breasts if preferred.
- Adjust the thickness by adding more or less cream.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 95mg
Keywords: Marry Me Chicken Soup, comfort food, cozy recipes