Million Dollar Lasagna: Indulgent Layers with Turkey Bacon and Chicken Ham
A delicious and indulgent lasagna layered with turkey bacon and chicken ham that will impress your family and guests.
- Prep Time: 30 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour 10 minutes
- Yield: 8 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian-American
- Diet: Gluten-Free
Ingredients
Scale
- 12 lasagna noodles
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 cup chicken ham, diced
- 2 cups marinara sauce
- 2 cups ricotta cheese
- 2 cups shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- Cook the lasagna noodles according to package instructions.
- In a skillet, cook the ground turkey and turkey bacon until browned. Add the diced chicken ham and marinara sauce, and simmer.
- In a separate bowl, mix ricotta cheese with Italian seasoning, garlic powder, salt, and pepper.
- Spread a layer of the turkey mixture on the bottom of a baking dish, followed by a layer of noodles, then a layer of the ricotta cheese mixture, and a layer of mozzarella cheese. Repeat the layers.
- Finish with a layer of marinara sauce and sprinkle Parmesan cheese on top.
- Bake covered with foil for 25 minutes, then uncover and bake for an additional 15 minutes until bubbly and golden.
- Let it rest for 10 minutes before slicing and serving.
Notes
- For extra flavor, add a layer of spinach or mushrooms.
Nutrition
- Serving Size: 1 slice
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Million Dollar Lasagna, Lasagna, Turkey Bacon, Chicken Ham