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Oatmeal Chocolate Chip Bars: The Best Easy Treat for Everyone

Oatmeal Chocolate Chip Bars

A delightful dessert combining the chewiness of oatmeal with the sweetness of chocolate chips.

Ingredients

Scale
  • 1 cup rolled oats
  • 1 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 1 cup chocolate chips
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the oats, flour, brown sugar, granulated sugar, baking soda, and salt.
  3. Stir in the melted butter and vanilla extract until well combined.
  4. Fold in the chocolate chips.
  5. Spread the mixture evenly in a greased baking dish.
  6. Bake for 20-25 minutes until golden brown.
  7. Let cool before cutting into bars.

Notes

  • For added flavor, you can mix in nuts or dried fruit.
  • Adjust baking time according to your oven’s performance.

Nutrition

Keywords: Oatmeal Chocolate Chip Bars, dessert, easy treats