Oatmeal Chocolate Chip Bars: The Best Healthy Indulgence Recipe
Delicious and healthy oatmeal chocolate chip bars that satisfy your sweet tooth without the guilt.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup almond flour
- 1/2 cup honey
- 1/4 cup coconut oil, melted
- 1/2 cup dark chocolate chips
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
Instructions
- Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.
- In a large bowl, mix the rolled oats, almond flour, baking powder, and salt.
- In a separate bowl, combine the melted coconut oil, honey, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until well combined.
- Fold in the dark chocolate chips.
- Spread the mixture into the prepared baking dish and bake for 20-25 minutes.
- Allow to cool before slicing into bars.
Notes
- Store in an airtight container for up to a week.
- These bars can also be frozen for longer storage.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Oatmeal Chocolate Chip Bars, Healthy Indulgence, Dessert, Snack