One Pot Chicken Parmesan Pasta: Easy Comfort Food Delight
A delightful and comforting one pot meal that combines tender chicken, pasta, and a rich Parmesan cheese sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: None
Ingredients
Scale
- 2 cups pasta
- 1 pound chicken breast
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 cups chicken broth
- 1 cup marinara sauce
- 1 cup grated Parmesan cheese
- 1 tablespoon olive oil
- Salt to taste
- Black pepper to taste
Instructions
- Heat olive oil in a pot over medium heat.
- Add chicken and season with garlic powder, onion powder, salt, and pepper. Cook until browned.
- Add pasta, chicken broth, and marinara sauce. Stir and bring to a boil.
- Reduce heat, cover, and simmer for about 15 minutes or until pasta is cooked.
- Stir in Parmesan cheese until melted and creamy.
- Serve immediately and enjoy!
Notes
- For extra flavor, add Italian herbs or crushed red pepper.
- This recipe can be modified with vegetables like spinach or bell peppers.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 85mg
Keywords: One Pot Chicken Parmesan Pasta, easy recipes, comfort food