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One Pot Shawarma Chicken and Rice: Easy Flavorful Comfort Meal

One Pot Shawarma Chicken And Rice
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A delicious and easy recipe for One Pot Shawarma Chicken and Rice that combines flavorful spices with tender chicken and rice.

Ingredients

Scale
  • 1 pound chicken thighs
  • 1 cup basmati rice
  • 2 tablespoons shawarma spice blend
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 2 cups chicken broth
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup fresh parsley, chopped

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add chopped onion and sauté until translucent.
  3. Add garlic and cook for an additional minute.
  4. Stir in the shawarma spice blend and cook for another minute.
  5. Add chicken thighs and brown on both sides.
  6. Stir in the rice and pour in the chicken broth.
  7. Bring to a boil, then reduce heat, cover, and simmer for 20 minutes or until rice is tender.
  8. Remove from heat and let it sit covered for 5 minutes.
  9. Fluff the rice and stir in chopped parsley before serving.

Notes

  • For extra flavor, marinate the chicken in spices and yogurt overnight.
  • Serve with a side of yogurt or salad for a balanced meal.

Nutrition

Keywords: One Pot Shawarma Chicken And Rice, easy recipe, comfort meal

Find it online: https://www.forkfulofcalm.com/one-pot-shawarma-chicken-and-rice/