Pancake Poppers Recipe: Easy Sweet Treats with Turkey Bacon Delight
Delight in these easy and delicious pancake poppers featuring savory turkey bacon!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tablespoon sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1/2 cup cooked turkey bacon, chopped
Instructions
- In a mixing bowl, whisk together flour, sugar, baking powder, and salt.
- In another bowl, combine milk, egg, and melted butter.
- Mix the wet ingredients into the dry ingredients until just combined.
- Fold in the chopped turkey bacon.
- Heat a non-stick skillet over medium heat and pour in batter to form small pancakes.
- Cook until bubbles form on the surface, then flip and cook until golden.
- Serve warm with syrup or your favorite toppings.
Notes
- Feel free to add chocolate chips for a sweeter option!
- These poppers are great for breakfast or as a snack.
Nutrition
- Serving Size: 2 poppers
- Calories: 150
- Sugar: 4g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 40mg
Keywords: Pancake Poppers, Sweet Treats, Turkey Bacon