Peanut Butter Oatmeal Delight: A Scrumptious Start to Your Day
Start your day off right with this delicious Peanut Butter Oatmeal recipe, packed with flavor and nutrition.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup rolled oats
- 2 cups water or milk
- 1/4 cup peanut butter
- 2 tablespoons honey or maple syrup
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/4 cup chopped nuts (optional)
- 1/4 cup banana slices (optional)
Instructions
- In a medium saucepan, bring water or milk to a boil.
- Add rolled oats and reduce to a simmer. Cook for about 5 minutes, stirring occasionally.
- Stir in peanut butter, honey, cinnamon, and salt until well combined.
- Remove from heat and stir in any additional toppings, such as nuts or banana slices.
- Serve warm and enjoy!
Notes
- For a creamier texture, cook the oats longer.
- Feel free to add your favorite fruits or seeds as toppings.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 10g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 12g
- Cholesterol: 0mg
Keywords: Peanut Butter Oatmeal, Breakfast, Healthy Recipes