Perfect Buttered Noodles: A Simple, Comforting Delight for All
Enjoy a simple yet delicious recipe for perfect buttered noodles that brings comfort to any meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Boiling
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces egg noodles
- 4 tablespoons butter
- 1 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Cook the egg noodles in boiling salted water according to the package instructions.
- Drain the noodles and return them to the pot.
- Add butter, salt, and black pepper to the noodles; stir until butter is melted and noodles are well coated.
- Serve immediately.
Notes
- For extra flavor, consider adding grated Parmesan cheese on top before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 25mg
Keywords: buttered noodles, pasta, comfort food