Pumpkin Cottage Cheese Bake: The Best Cozy Comfort Food Recipe
A delightful and wholesome pumpkin cottage cheese bake that brings warmth and comfort to your kitchen.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups cottage cheese
- 2 cups pumpkin puree
- 1 cup sugar
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 3 large eggs
- 1/2 cup all-purpose flour
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the cottage cheese, pumpkin puree, sugar, vanilla extract, cinnamon, nutmeg, and eggs. Mix until well combined.
- Gradually add the flour and salt, mixing until the batter is smooth.
- Pour the mixture into a greased baking dish.
- Bake for about 45-50 minutes, or until the center is set and a toothpick comes out clean.
- Allow to cool slightly before serving.
Notes
- Serve warm with a dollop of whipped cream or yogurt for added richness.
- This dish pairs well with a warm beverage on a chilly day.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 10g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 70mg
Keywords: Pumpkin Cottage Cheese Bake, Comfort Food, Cozy Recipe