Pumpkin Pecan Cobbler: The Best Indulgent Fall Dessert Delight
Indulge in the rich flavors of fall with this Pumpkin Pecan Cobbler, a perfect blend of pumpkin and pecans for a delightful dessert.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup pumpkin puree
- 1 cup brown sugar
- 1/2 cup chopped pecans
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1 cup milk
- 1/2 cup butter, melted
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the pumpkin puree, brown sugar, pecans, cinnamon, nutmeg, milk, and melted butter.
- In another bowl, whisk together the flour and baking powder.
- Gradually add the dry ingredients to the pumpkin mixture, stirring until well combined.
- Pour the batter into a greased baking dish.
- Bake for 45-50 minutes or until golden brown and a toothpick comes out clean.
Notes
- For an extra layer of flavor, consider adding a pinch of salt to the batter.
- Serve warm with a scoop of vanilla ice cream for an indulgent treat.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Pumpkin Pecan Cobbler, fall dessert, indulgent dessert