Savory Breakfast Pop-Tarts with Turkey Bacon and Chicken Ham
A delicious twist on traditional Pop-Tarts, filled with savory ingredients like turkey bacon and chicken ham, perfect for breakfast.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 cup flour
- 1/2 cup cold butter
- 1/4 cup water
- 4 slices turkey bacon
- 2 slices chicken ham
- 1 cup cheese, shredded
- 1 egg, beaten
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, combine flour and salt and mix well.
- Cut in cold butter until the mixture resembles coarse crumbs.
- Stir in water until the mixture forms a dough.
- Roll out the dough and cut into rectangles.
- Fill half of the rectangles with turkey bacon, chicken ham, and cheese.
- Cover with remaining rectangles, seal edges, and brush with beaten egg.
- Bake for 20 minutes or until golden brown.
- Let cool and serve warm.
Notes
- For extra flavor, add herbs or spices to the dough.
- Experiment with different types of cheese for varied taste.
Nutrition
- Serving Size: 1 Pop-Tart
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg
Keywords: Savory Breakfast Pop-Tarts, Turkey Bacon, Chicken Ham