Soft Baked Maple Donut Bars: An Easy Indulgent Sweet Treat
Delicious Soft Baked Maple Donut Bars Recipe for a Sweet Treat
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup maple syrup
- 1/2 cup unsalted butter, melted
- 1/2 cup sugar
- 2 large eggs
- 1 cup milk
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 tsp vanilla extract
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking dish.
- In a large bowl, combine the flour, sugar, baking powder, baking soda, and salt.
- In another bowl, whisk together the eggs, maple syrup, melted butter, milk, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Spread the batter evenly in the prepared dish.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Allow to cool before slicing into bars.
Notes
- For extra sweetness, drizzle with additional maple syrup before serving.
- These bars can be enjoyed warm or at room temperature.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Delicious Soft Baked Maple Donut Bars Recipe, Sweet Treat, Dessert