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Strawberry Banana Bread: The Best Easy Recipe for Home Bakers

Strawberry Banana Bread

This delicious Strawberry Banana Bread is moist, easy to make, and perfect for using up ripe bananas. It’s a delightful twist on traditional banana bread!

Ingredients

Scale
  • 3 ripe bananas
  • 1 cup strawberries, chopped
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir in the melted butter.
  4. Add baking soda and salt, and mix well.
  5. Stir in the sugar, egg, and vanilla extract.
  6. Mix in the flour until just incorporated.
  7. Gently fold in the chopped strawberries.
  8. Pour the batter into a greased loaf pan.
  9. Bake for 60-65 minutes or until a toothpick inserted into the center comes out clean.
  10. Let cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Notes

  • For extra flavor, you can add a tablespoon of lemon juice.
  • Use fresh strawberries for the best results.

Nutrition

Keywords: Strawberry Banana Bread, Banana Bread Recipe, Easy Banana Bread