Strawberry Chia Seed Pudding: Easy, Healthy, and Delicious Treat
A delightful and nutritious dessert made with fresh strawberries and chia seeds.
- Prep Time: 10 minutes
- Total Time: 4 hours 10 minutes
- Yield: 2 servings 1x
- Category: Dessert
- Method: Refrigeration
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 1 cup almond milk
- 1/4 cup chia seeds
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- 1 cup fresh strawberries, chopped
Instructions
- In a bowl, whisk together almond milk, chia seeds, honey, and vanilla extract.
- Let the mixture sit for about 5 minutes to thicken.
- Stir well again to prevent clumping of chia seeds.
- Add chopped strawberries and mix gently.
- Refrigerate for at least 4 hours or overnight.
- Serve chilled, garnished with additional strawberries if desired.
Notes
- For a creamier pudding, use coconut milk instead of almond milk.
- Add a pinch of salt for enhanced flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 12g
- Protein: 6g
- Cholesterol: 0mg
Keywords: Strawberry Chia Seed Pudding, healthy dessert, chia seeds, strawberries