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Strawberry Pop Tart Sugar Cookies: The Best Indulgent Treat

Strawberry Pop Tart Sugar Cookies
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Indulge in the delightful flavor of Strawberry Pop Tart Sugar Cookies, combining nostalgia with a deliciously sweet treat perfect for any occasion.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup strawberry jam
  • 1 cup powdered sugar
  • 2 tablespoons milk
  • 1/4 cup sprinkles (optional)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, cream together the softened butter and granulated sugar until light and fluffy.
  3. Beat in the egg and vanilla extract until well combined.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  6. Chill the dough in the refrigerator for about 30 minutes.
  7. Roll the dough into small balls and place them on the prepared baking sheet, flattening them slightly.
  8. Use your thumb to make an indent in the center of each cookie and fill with strawberry jam.
  9. Bake for 10-12 minutes or until the edges are golden.
  10. Allow to cool completely before frosting.
  11. To make the frosting, whisk together powdered sugar and milk until smooth, and drizzle over the cooled cookies. Add sprinkles if desired.

Notes

  • For a fun variation, try using different fruit jams.
  • Store leftovers in an airtight container for up to a week.

Nutrition

Keywords: Strawberry Pop Tart Sugar Cookies, cookies, desserts, treats

Find it online: https://www.forkfulofcalm.com/strawberry-pop-tart-sugar-cookies/