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Street Corn Pasta Salad: The Best Refreshing Recipe for Summer

Street Corn Pasta Salad

A delightful pasta salad inspired by street corn, perfect for summer gatherings.

Ingredients

Scale
  • 8 ounces pasta (your choice)
  • 2 cups corn kernels (fresh or frozen)
  • 1 red bell pepper, diced
  • 1 jalapeño, diced
  • 1/4 cup red onion, finely chopped
  • 1/4 cup fresh cilantro, chopped
  • 1/2 cup mayonnaise
  • 1 tablespoon lime juice
  • 1/2 teaspoon chili powder
  • salt and pepper to taste

Instructions

  1. Cook the pasta according to package instructions, then drain and cool.
  2. In a large bowl, combine the cooled pasta, corn, bell pepper, jalapeño, red onion, and cilantro.
  3. In a separate bowl, whisk together mayonnaise, lime juice, chili powder, salt, and pepper.
  4. Pour the dressing over the pasta salad and mix well.
  5. Chill in the refrigerator for at least 30 minutes before serving.

Notes

  • For added flavor, consider grilling the corn before adding it to the salad.
  • This salad can be made a day in advance for easier meal prep.

Nutrition

Keywords: street corn, pasta salad, summer recipe, refreshing salad