Tender Classic Chocolate Chip Muffins: 12 Easy Ways to Indulge
Discover 12 easy ways to indulge in tender classic chocolate chip muffins.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, melted
- 3 large eggs
- 2 teaspoons vanilla extract
- 2 cups chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour, baking soda, and salt.
- In another bowl, mix melted butter, sugars, eggs, and vanilla.
- Combine wet and dry ingredients, then fold in chocolate chips.
- Pour batter into muffin tins and bake for 15-20 minutes.
- Allow muffins to cool before serving.
Notes
- For variation, try adding nuts or dried fruits.
- Store in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 muffin
- Calories: 220
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg
Keywords: Tender Classic Chocolate Chip Muffins, Chocolate Muffins, Easy Recipes