Texas Roadhouse Smothered Chicken: Indulgent Recipe with Jack Cheese and Turkey Bacon
Indulge in the deliciousness of Texas Roadhouse Smothered Chicken, topped with jack cheese and crispy turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 chicken breasts
- 1 cup jack cheese, shredded
- ½ cup turkey bacon, cooked and crumbled
- ½ cup barbecue sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Season the chicken breasts with garlic powder, onion powder, salt, and pepper.
- Heat olive oil in a skillet over medium heat and cook the chicken for about 5-7 minutes on each side until golden brown.
- Transfer the chicken to a baking dish.
- Top each chicken breast with barbecue sauce, jack cheese, and turkey bacon.
- Bake in the preheated oven for 15-20 minutes, until the cheese is melted and bubbly.
- Serve hot.
Notes
- For an added kick, try using spicy barbecue sauce.
- Serve with a side of mashed potatoes or a green salad.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 380
- Sugar: 3g
- Sodium: 900mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 120mg
Keywords: Texas Roadhouse, Smothered Chicken, Jack Cheese, Turkey Bacon