Thai Peanut Chicken Wraps: Easy & Delicious Homemade Treats
Enjoy these easy and delicious Thai Peanut Chicken Wraps that are perfect for a quick meal or snack.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 wraps 1x
- Category: Snack
- Method: No-Cook
- Cuisine: Thai
- Diet: Gluten-Free
- 2 cups cooked chicken, shredded
- 1 cup peanut sauce
- 4 large lettuce leaves
- 1 cup shredded carrots
- 1 cucumber, julienned
- 1/4 cup chopped cilantro
- 1/4 cup crushed peanuts
- Start by laying out the lettuce leaves on a clean surface.
- In a bowl, mix the shredded chicken with peanut sauce until well coated.
- Add a portion of the chicken mixture into each lettuce leaf.
- Top with shredded carrots, cucumber, cilantro, and crushed peanuts.
- Wrap the lettuce around the fillings securely.
- Serve immediately with additional peanut sauce on the side.
Notes
- For a vegetarian option, you can replace the chicken with tofu.
- Adjust the amount of peanut sauce to your taste.
Nutrition
- Serving Size: 1 wrap
- Calories: 250
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 40mg
Keywords: Thai Peanut Chicken Wraps, easy recipes, homemade snacks