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Valentine Ganache Cookies: Indulgent Treats for Your Sweetheart

Valentine Ganache Cookies

Enjoy these delicious Valentine Ganache Cookies with your loved ones. Perfect for a sweet indulgence!

Ingredients

Scale
  • 1 cup unsalted butter
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup cocoa powder
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 1/2 teaspoon salt
  • 1 cup chocolate ganache for filling

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, cream together the butter and sugar until fluffy.
  3. Add eggs and vanilla, mixing until combined.
  4. In another bowl, whisk together flour, cocoa powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients and mix until dough forms.
  6. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  7. Bake for 12-15 minutes, or until cookies are set.
  8. Allow cookies to cool completely before filling with ganache.

Notes

  • For a decorative touch, dust cookies with powdered sugar after filling.
  • Enjoy with a glass of milk or a cup of coffee.

Nutrition

Keywords: Valentine Ganache Cookies, cookies, Valentine's Day, desserts