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Whipped Pink Lemonade: The Refreshing Indulgence You Need

Whipped Pink Lemonade

A delightful and refreshing whipped pink lemonade perfect for any occasion.

Ingredients

Scale
  • 1 cup fresh lemon juice
  • 1 cup granulated sugar
  • 4 cups water
  • 1 cup heavy cream
  • 2 cups ice
  • 1/2 cup cherry syrup

Instructions

  1. In a pitcher, mix the lemon juice and sugar until dissolved.
  2. Add the water and stir well.
  3. In a blender, combine the heavy cream and ice, blending until smooth.
  4. Pour the whipped mixture into the pitcher and stir gently to combine.
  5. Drizzle the cherry syrup on top before serving.

Notes

  • For a lighter version, use less sugar or a sugar substitute.
  • Garnish with lemon slices or cherries for extra flair.

Nutrition

Keywords: Whipped Pink Lemonade