Blueberry Cream Cheese Bars: Easy and Indulgent Dessert Recipe
Delicious and creamy blueberry cream cheese bars that are easy to make and perfect for any dessert occasion.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/4 cup unsalted butter, softened
- 8 oz cream cheese, softened
- 2 cups fresh blueberries
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 tsp baking powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine flour, sugar, and butter until crumbly.
- Press the mixture into the bottom of a greased baking dish.
- In another bowl, beat cream cheese until smooth, then add eggs, vanilla, and baking powder.
- Fold in the blueberries gently.
- Pour the cream cheese mixture over the crust and spread evenly.
- Bake for 30-35 minutes or until set.
- Let cool before slicing into bars.
Notes
- Serve chilled for a refreshing treat.
- Substitute frozen blueberries if fresh ones are unavailable.
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Blueberry Cream Cheese Bars, dessert, easy recipe