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Chocolate Chip Oatmeal Muffins: The Best Homemade Treats

Chocolate Chip Oatmeal Muffins
Print Recipe

Delicious and healthy Chocolate Chip Oatmeal Muffins perfect for breakfast or a snack.

Ingredients

Scale
  • 1 cup rolled oats
  • 1 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/2 cup chocolate chips
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup milk
  • 1/3 cup vegetable oil
  • 1 large egg
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 375°F (190°C) and prepare a muffin tin.
  2. In a bowl, combine oats, flour, brown sugar, chocolate chips, baking powder, baking soda, and salt.
  3. In another bowl, whisk together milk, oil, egg, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and stir until just blended.
  5. Fill muffin cups about 3/4 full with the batter.
  6. Bake for 18-20 minutes or until a toothpick comes out clean.
  7. Let cool for a few minutes before transferring to a wire rack.

Notes

  • For added flavor, consider adding nuts or dried fruit.
  • These muffins can be frozen for later enjoyment.

Nutrition

Keywords: chocolate chip, oatmeal muffins, homemade treats, healthy snacks

Find it online: https://www.forkfulofcalm.com/chocolate-chip-oatmeal-muffins-the-best-homemade-treats/