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Cinnamon Swirl Muffins: Easy and Indulgent Recipe for Home Chefs

Cinnamon Swirl Muffins
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Indulge in these soft and delicious cinnamon swirl muffins that are simple to make and perfect for any occasion.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 cup unsalted butter, melted
  • 1 cup milk
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 cup brown sugar
  • 1 tablespoon ground cinnamon (for filling)

Instructions

  1. Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
  2. In a large bowl, mix together the flour, sugar, baking powder, salt, and cinnamon.
  3. In another bowl, combine the melted butter, milk, eggs, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. In a small bowl, combine the brown sugar and cinnamon for the filling.
  6. Fill each muffin cup halfway with batter, sprinkle with the cinnamon filling, and top with remaining batter.
  7. Bake for 18-20 minutes, or until a toothpick comes out clean.
  8. Allow to cool before serving.

Notes

  • For a sweeter muffin, add a glaze on top with powdered sugar and milk.
  • Experiment with nuts or fruit for added flavor.

Nutrition

Keywords: Cinnamon Swirl Muffins

Find it online: https://www.forkfulofcalm.com/cinnamon-swirl-muffins-easy-and-indulgent-recipe-for-home-chefs/