Decadent Raspberry Chocolate Lava Cupcakes You’ll Adore Today
Indulge in these rich and gooey raspberry chocolate lava cupcakes that are sure to impress.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 2 large eggs
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
- 1/2 cup fresh raspberries
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine flour, sugar, cocoa powder, baking powder, and salt.
- In another bowl, whisk together eggs, melted butter, and vanilla.
- Gradually add the wet ingredients to the dry ingredients, mixing just until combined.
- Fold in raspberries and chocolate chips.
- Pour the batter into cupcake liners and bake for 12-15 minutes.
- Let cool slightly before serving.
Notes
- Adjust the baking time for softer centers.
- Serve with a scoop of vanilla ice cream for an extra treat.
Nutrition
- Serving Size: 1 cupcake
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Decadent Raspberry Chocolate Lava Cupcakes, chocolate, cupcakes, dessert, baking