Easy Lemon Brownies Recipe: A Bright, Indulgent Treat for All
These easy lemon brownies are a delightful treat that combines tangy lemon flavor with a moist, chewy texture. Perfect for any occasion!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 cup fresh lemon juice
- 1 tablespoon lemon zest
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking pan.
- In a large mixing bowl, combine sugar and melted butter.
- Add eggs and vanilla extract, mixing until smooth.
- Stir in flour and salt until fully combined.
- Fold in lemon juice and lemon zest.
- Pour the batter into the prepared pan and spread evenly.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Let cool before cutting into squares.
Notes
- For an extra lemony flavor, add more lemon zest.
- These brownies can be topped with a lemon glaze for additional sweetness.
Nutrition
- Serving Size: 1 brownie
- Calories: 180
- Sugar: 14g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 40mg
Keywords: Easy Lemon Brownies, Lemon Dessert, Brownies Recipe, Easy Dessert