Ham and Cheese Muffins: Indulgent Turkey Bacon and Chicken Ham Delight
Deliciously fluffy ham and cheese muffins that combine turkey bacon and chicken ham for an irresistible snack.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 muffins 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Omni
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup shredded cheese
- 1 cup diced turkey bacon
- 1 cup diced chicken ham
- 1 cup milk
- 1/2 cup melted butter
- 2 large eggs
- Preheat the oven to 375°F (190°C).
- In a large bowl, mix together the flour, baking powder, and salt.
- In another bowl, combine the cheese, turkey bacon, and chicken ham.
- In a separate bowl, whisk together the milk, melted butter, and eggs.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Fold in the cheese and meat mixture.
- Grease a muffin tin and fill each cup about 3/4 full.
- Bake for 20-25 minutes or until golden brown.
- Let cool for a few minutes before serving.
Notes
- For extra flavor, add herbs like chives or parsley.
- These muffins can be made ahead and frozen.
Nutrition
- Serving Size: 1 muffin
- Calories: 240
- Sugar: 2g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 60mg
Keywords: Ham and Cheese Muffins, Turkey Bacon, Chicken Ham