Strawberry Kiss Cookies: Easy Indulgence for Dessert Lovers
Delight in these Strawberry Kiss Cookies, combining the sweetness of strawberries with a soft, chewy texture. Perfect for dessert lovers looking for an easy treat!
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup butter, softened
- 1 cup sugar
- 2 large eggs
- 2 ½ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup strawberry jam
- 24 chocolate kisses
- Preheat your oven to 350°F (175°C).
- Cream together the butter and sugar in a large bowl until light and fluffy.
- Beat in the eggs one at a time.
- In another bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the creamed mixture, mixing until combined.
- Roll the dough into balls and place them on a baking sheet.
- Make a thumbprint in the center of each ball and fill it with strawberry jam.
- Bake for 12-15 minutes until the edges are lightly golden.
- Once out of the oven, immediately press a chocolate kiss into the center of each cookie.
- Allow to cool on a wire rack.
Notes
- For a unique twist, try different flavors of jam.
- Ensure cookies are stored in an airtight container for maximum freshness.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 30mg
Keywords: Strawberry Kiss Cookies, dessert, easy recipe